Autumn is a time of beauty and the exciting harvest season! As you may know, rice is the primary staple food of Japanese cuisine. Rice...

In June, Japan enters the rainy season, and the weather continues to be unsettled. However, the beauty of hydrangea in the rain is one of...

Today, we would like to introduce Japanese horseradish, Wasabi, which is an essential condiment for Japanese dishes such as sushi,...